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plant foods

02/15/2018 / By Edsel Cook

Spotlight on cancer-fighting foods: What to eat to beat different kinds of cancer

Dr. Michael Greger remarked in a Daily Mail article that the consumption of wholefood vegetarian diets can reduce the risks of various forms of cancer. “Food is the single greatest way our bodies face exposure to the outside environment,” explained the author of the 2016 bestseller “How Not To Die”. He warned about the carcinogenic […]

03/28/2017 / By Vicki Batts

Even while corporate-run media insists there’s no such thing as an “anti-cancer food,” Science Daily covers anti-cancer mechanisms of broccoli

Many mainstream media outlets have claimed that foods are not capable of possessing anti-cancer effects, and have even been so bold as to imply that the protective benefits of antioxidants and other phytonutrients are nothing more than “myths.” The New York Times has even claimed that the influence of specific foods is “so weak” that any […]

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