ALL POSTS TAGGED WITH colon cancer
09/28/2017 / By Frances Bloomfield

The frequent consumption of purple potatoes can decrease the risk of colon cancer, claim the researchers of a compelling new

http://www.cancersolutions.news/2017-09-28-more-proof-that-deeply-colored-vegetables-prevent-cancer-purple-potatoes-found-to-stop-tumors-and-inflammatory-disease.html

06/18/2017 / By Russel Davis

A study published in Food Research International revealed that red onions contain powerful antioxidants that effectively kill cancer cells. As part of

http://www.cancersolutions.news/2017-06-18-powerful-anti-cancer-compound-in-red-onions-found-to-destroy-cancer-tumors.html

05/27/2017 / By Russel Davis

Eating tree nuts, such as almonds, pecans, walnuts, hazelnuts and cashews, may significantly reduce the risk of colon cancer recurrence,

http://www.cancersolutions.news/2017-05-27-almonds-pecans-walnuts-hazelnuts-and-cashews-linked-to-a-lower-risk-of-colon-cancer-recurrence.html

04/12/2017 / By Russel Davis

Heavy antibiotic use may significantly increase the odds of developing bowel cancer, a recent study revealed. Bowel cancer is a

http://www.cancersolutions.news/2017-04-12-heavy-intake-of-antibiotics-linked-to-deadly-bowel-cancer.html

03/28/2017 / By Earl Garcia

Turmeric continues to prove that its benefits go beyond its culinary use. Various studies have linked turmeric to a plethora

http://www.cancersolutions.news/2017-03-28-keep-your-gut-healthy-with-this-amazing-super-spice.html