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News & Articles By Russel Davis

12/03/2017 / By Russel Davis

Cancer hates oxygen: Research shows that a shortage of oxygen in the cells is how many cancer tumors grow

Normalizing the oxygen supply in tumors may inhibit the progression of cancer, according to a study published in the journal Nature. The scientific community has well established the mechanism behind cancer onset. Experts note that the disease stems from a single cell’s DNA mutation, either by chance or due to carcinogenic factors, which is then followed by […]

11/23/2017 / By Russel Davis

Scientists discover how common alcohol found in wine can kill cancer tumors

A new jelly-like implant filled with pure alcohol may show potential in addressing tumor growth and subsequent cancer onset, a study reveals. A team of researchers at the Duke University in North Carolina have developed the new implant in hopes of confining cancer cells by exposing them to pure alcohol. The scientific community believes that doing so is […]

11/22/2017 / By Russel Davis

Cancer deaths are making a comeback thanks to obesity epidemic, according to new report by the CDC

A report published by the Centers for Disease Control and Prevention (CDC) has revealed that U.S. cancer rates have, once again, shown a significant increase in recent years after a steady decline since the 1990s. The report notes that the worsening obesity epidemic in the U.S. has greatly contributed to the steady increase in cancer cases across the country over the last few years. The […]

09/18/2017 / By Russel Davis

Sleep most important ingredient of good health, even over diet and exercise, according to scientists

The scientific community has long established that losing sleep has detrimental effects on the body’s overall health and may increase the odds of debilitating conditions, a neuroscientist and human sleep science expert Professor Matthew Walker said in a recent Daily Mail article. The expert stressed that sleep deprivation may put people at an increased risk of various […]

09/11/2017 / By Russel Davis

Aluminum salts in deodorants caused CANCER, and Switzerland may be the first nation in the world to BAN them

Switzerland is slated to become the first country to ban deodorants that contain aluminum salts. This, following results of a 2016 study indicating that the toxic chemicals may play a role in breast cancer onset. The country’s National Council voted 126 to 58 in favor of approving a bill instructing the Federal Council to consider banning aluminum […]

08/16/2017 / By Russel Davis

Mainstream media now attacking vegan documentary “What the Health” because it tells the truth about processed meat and disease

A new documentary called What the Health was critically panned by health experts and the mainstream media for its allegedly misleading claims on the harmful effects of animal food products and the purported benefits of going vegan all the way. The show’s website highlighted the topics of dispute, which were timed in order of their discussion. According to […]

08/12/2017 / By Russel Davis

Breastfeeding found to reduce breast cancer risk

A recent analysis carried out by researchers at the American Institute for Cancer Research (AICR) and the World Cancer Research Fund confirmed that breastfeeding may help reduce the odds of developing breast cancer. As part of the review, the research team examined 18 studies that assessed the effects of breastfeeding on cancer risk. Thirteen of these […]

07/27/2017 / By Russel Davis

Red onions found to fight cancer more powerfully than yellow or white onions

Red onions were more effective than yellow or white onions in killing cancer cells, according to a study published in Food Research International. To carry out the study, a team of researchers at the University of Guelph in Ontario, Canada examined five types of onions of varying colors including Lasalle, Fortress, Safrane, Stanely and Ruby Ring varieties. […]

07/17/2017 / By Russel Davis

Western diet high in processed sugar and altered fats linked to liver cancer

An animal study posted on The American Journal of Pathology website revealed that a typical Western diet that is high in sugar and fat was associated with an increased risk of developing chronic liver inflammation and subsequent cancer. To carry out the study, a team of researchers at the University of California, Davis examined a group of mice that […]

07/05/2017 / By Russel Davis

Olive oil really is the healthiest oil for frying foods, scientists find

While frying is considered a generally unsafe way to prepare food, a number of studies have demonstrated that frying can be healthy, as long as you use olive oil to do it. According to Rachel Adams, senior lecturer at Cardiff Metropolitan University in the United Kingdom, cooking with high heat triggers changes in oils that alter their aroma, […]

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